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Our Barista blend is super creamy and holds microfoam for pretty much forever. Does it make the best cappuccino? Yes, yes it does. But it’s also great for cooking with. Thanks to our pea power, not only will your latte/cappuccino/flat white/americano/iced coffee taste how the hell good, Sproud is sustainable, high in protein, low in sugar, and a source of Vitamin D, Riboflavin, Vitamin B12 & Calcium.
Water, Rapeseed Oil, Protein from pea (2,5%), Agave Syrup, Acidity Regulator (Dipotassium Phosphate), Mineral [Calcium], Gluten Free Oats Oil, Salt, Vitamins [VitaminD, Riboflavin, Vitamin B12].
Allergy Advice: For allergens, see ingredients in bold.
**Per 100ML **
Energy 175kJ/42kcal Fat 3.0 g of which saturates 0.3 g Carbohydrate 1.8 g of which sugars 1.8 g Protein 2.0 g Salt 0.1 g Vitamin D 1.0 μg (20%) Riboflavin 0.21 mg (15%) Vitamin B12 0.38 μg (15%) Calcium 120 mg (15%)
